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How Do Tea Farmers Avoid Using Pesticides on their Farms?

Thankfully for tea drinkers around the world, tea farmers have many options for moving away from synthetics and embracing more sustainable and organic methods to create pesticide-free tea.


But what exactly are they doing instead of spraying their fields with harmful chemicals?


farmers in Japan that use pesticide-free tea methods
The Kinezuka family, farmers behind our Genmaicha

Companion Planting and Crop Rotation


This method involves growing tea alongside other plants that naturally repel pests. For instance, planting aromatic herbs or flowers around tea fields can help keep unwanted insects away, creating a healthier ecosystem for the tea plants.


Along with that, changing the location of tea plants each season can disrupt the cycles of pests and diseases. This practice makes it harder for pests to establish themselves, ultimately reducing the need for chemical treatments.


Biological Pest Control


Farmers can introduce natural predators—like ladybugs, spiders, or other beneficial insects—to help keep pest populations under control. This way, nature does the work without harmful chemicals.


Neem Oil


Similarly, neem oil, extracted from the neem tree, serves as a natural insecticide. It disrupts the feeding and reproduction of many pests, making it a popular choice in organic farming.


Organic Fertilisers


Using compost or well-rotted manure improves soil health and boosts the tea plants' resilience against pests and diseases. Healthier soil leads to stronger plants, which can better withstand challenges.


Beneficial Microorganisms


Applying specific microorganisms, like Bacillus thuringiensis (Bt), targets pests without harming beneficial insects or the environment. This method is effective and helps maintain a balanced ecosystem.


Diatomaceous Earth


This product, made from crushed fossilised diatoms, acts as a physical barrier to crawling insects. It’s safe for humans and animals, but deadly to pests, providing an effective way to keep them at bay.


Trap Crops


By planting certain crops that attract pests away from the tea plants, farmers can draw insects to those crops instead. This makes it easier to manage pests without using pesticides.


Education and Training


Ultimately, educating farmers about sustainable and organic practices empowers them to make informed pest management decisions. Training helps them adopt greener methods that are better for the environment <3



A Future of Pesticide-Free Farms


Hopefully, despite the farming and science lingo, you're still with us.


Long story short, by embracing these practices, tea farmers can significantly reduce their pesticide use, support biodiversity, and create healthier ecosystems on their farms.


Educating those around us and seeking sustainably sourced tea will hopefully change the industry, resulting in an incentive for farmers to adopt natural methods that benefit the land, the insects, and people alike.


And luckily for you, here at Eisa Tea Co. our farmers use these methods to maintain their wonderfully chemical-free farms. How bloody great is that?



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